BREAD DENESTER
The BFR Systems Bread Denester improves efficiency by unstacking, denesting, and transporting bread to downstream production lines. Individual slices are precisely placed onto conveyors and moved to the production line at up to 70 strokes per minute. The bread denester is availablle in 2, 4, 6 lanes to mate with upstream and downstream equipment and is ideal for sandwich, grilled cheese, French toast, or other post-bake lines.
GENTLE AND VERSATILE
- Can handle virtually any shape of bread – square, rectangular, oval, round, pan
- Available in 2, 4, 6 lanes to mate with upstream and downstream equipment
EFFICIENTLY INCREASE PRODUCTION
- Automatically denests stacks of bread Individual slices are precisely placed onto conveyors and moved to the production line
- Ideal for sandwich, grilled cheese, French toast, or other post-bake lines
- Up to 70 strokes per minute
- Reduce or eliminate hand-labor
HYGIENIC DESIGN
- Constructed of stainless steel
- Features a waterproof frame and cabinet
- High-pressure washdown design