BATTER MIXING APPLICATIONS
The Wilevco Continuous Mixing System automatically maintains the correct batter viscosity, temperature, and level for batter-breading applications, including high and low viscosity flour based batters, tempura, corn meal batters, and more. Additional information on some of the specific applications are below.
Automatically produce batter and control temperature and viscosity without operator intervention.
The Wilevco Continuous Mixing System automatically maintains the correct batter viscosity, temperature, and level for batter-breading applications, including high and low viscosity flour-based batters, tempura, corn meal batters and more.
